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Marc Pons Tarín

Institutions of which they are part

Research technician
Microbiome Research

Vall Hebron Institut de Recerca

Marc Pons Tarín

Marc Pons Tarín

Marc Pons Tarín

Institutions of which they are part

Research technician
Microbiome Research

Vall Hebron Institut de Recerca

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The results show that diet induces changes in the gut microbiota that differ between Crohn’s disease and ulcerative colitis, and that influence levels of intestinal inflammation.

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Benefits on microbiota of a diet rich in vegetables, fruit, legumes and whole grains

The study, involving a thousand participants from different regions of Spain, shows that diet influences the diversity and composition of the microbiota and, therefore, health.

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A poor microbiome is associated with worse recovery from liver transplantation

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